Stakeholders in poultry farming on Friday
gathered to mark the World Egg Day to promote consumption of
one-egg-per-day, saying cholesterol in egg prevents heart disease,
breast cancer.
The stakeholders included farmers, students, markets and egg merchants.
They expressed the belief that an egg has many nutritional benefits
like protein, vitamins, and cholesterol, which can reduce the risks of
heart diseases.
The News Agency of Nigeria reports that the programme was organised
by the Poultry Association of Nigeria, Lagos State Chapter in
collaboration with Novus Nigeria Limited.
The theme of the programme, held in Lagos, was: “Benefits of Eating One Egg a Day by the Nigerian Child.”
Speaking at the event, Oba Tijani Akinloye, the traditional ruler of Ajiran, highlighted the benefits of eating egg.
Akinloye, therefore, expressed his support for the government’s plan to introduce a meal per day in schools.
The Oba, who is also a poultry farmer, expressed the readiness of
farmers in his area to produce eggs that would meet local demand for the
one-egg-per-day project.
He said: “Nigeria is blessed with the resources to provide a child with a plate of food, which will include an egg.
“There is no food with protein that does not have cholesterol.
“An egg in every diet is the road to good health that will keep the doctor away.”
The royal father suggested four eggs per week for primary school pupils and six eggs per week for secondary students.
“That way, we are building a healthy Nigeria and poultry farmers are ready to work,” Akinloye said.
The monarch said he has been taking an egg daily since 1982 when he started his poultry farm.
Also speaking, Dr. Olajide Basorun, the Permanent Secretary of the
Lagos State Ministry of Agriculture, said the state presently produces
about 500,000 eggs daily.
According to Basorun, the state has several poultry farms in Epe, Imota and Agbowa.
Basorun, who was represented Taye Amore, said the state was working hard to expand and increase egg production.
He said: “We have realised the importance of egg consumption and
that is why we are part of the programme of the Federal Government’s one
egg and meal per day initiative.
“With the scarcity of egg presently, poultry farmers should take
the advantage and expand their farms and do more businesses in egg
production.
“This will promote food security and healthy living at the same time.”
Dr. Olawumi Funso, an agriculture expert, said the cholesterol in
egg was capable of reducing the cholesterol produced by the liver, which
was dangerous to health.
Funso said: “Eggs provide the solution to a healthy living.
“Millions of Nigerian children are malnourished because they lack necessary nutrients.
“Egg is one of the most affordable solutions to problems associated
with vitamins A, B2, B12, D, Folate, protein, selenium, choline and
iodine.
“So, egg is an important vitamin pill for all ages both old and young.”
Funso was a Senior Assistant on Agriculture to former Governor Babatunde Fasola of Lagos State.
NAN reports that the World Egg Day was initiated by the
International Egg Commission in order to promote nature’s vitamin pill,
the egg.
Nigeria is one of seven African countries that celebrates WED every second Friday in October.
SOURCE: EAGLEONLINE
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