Tuesday, April 23, 2013

Benefits of Bitter leaf

Benefits of Bitter leaf

We all know it as it grows naturally and can be found everywhere –bitter leaf. Vernonia amaydalia, commonly known as bitter leaf is distinctive for its bitterness. All parts of the plant are bitter? the bark, root, stems and leaves. Read on and learn the many health benefits of bitter leaf.

1. Good for the kidney

The kidney plays an essential role in the body as it helps to eliminate toxins and wastes that may inhibit its function. When the toxins are
not expelled from the body other body processes may not function well and can lead to poor health. Studies show that bitter leaf can help to keep the liver in good health. For that reason, many folks use bitter leaf to cure kidney-related complications, as well as liver disorders.
2. Reduces diabetes risk

Bitter-leaf may also be useful for Diabetes. This is good news for diabetics as it gives them hope not to despair when medication seems ineffective. God has provided for them bitter leaf to help ease their condition. For many years now, herbalists and medical practitioners have been using the herb for the cure of diabetes. Besides reducing the glucose level in diabetics, bitter herb also improves health of the pancreas. Simply squeeze the leaf in water and consume the mixture regularly for improved health and general wellness. 

3. Bitter leaf and prostrate cancer

Today, there has been an alarming increase in cases of prostrate cancer. Bitter leaf has been proven effective for relieving symptoms of this disease. Squeeze the leaves in water and take one glass thrice a day. Don’t worry when you wake up frequently during the night to pee after taking the concoction because it is a part of the healing process.
While it has no significant side effects, its bitter taste makes people shy away from it. However, you should put in mind that excessive consumption is harmful to your health.

 Bitter Leaf Information

Bitter Leaf is a shrub or small tree that grows up to 23 feet tall with gray or brown bark that is rough and flaked. The leaves are green and oblong and the flowers are white, small, thistly, and clustered. The pith, leaf, and root have the medicinal qualities. In many parts of Africa, Bitter Leaf is prepared and eaten like spinach. The root and twigs are chewed as appetizers. This herb is believed to have tonic, anti-parasitic, anti-tumor, and anti-bacterial properties. 

Bitter Leaf Uses

Animals studies have shown that chimpanzees chew the pith for its anti-parasitic properties, but it is also used in Africa to treat intestinal parasite infestation in humans as well. It is also used to treat schistosomiasis, a disease caused by parasitic worms, but also works well in treating diarrhea and malaise. The African people also use it to treat fever, other intestinal complaints, malaria, and to help restore stamina.

Bitter Leaf Safety

Bitter Leaf is generally regarded as safe for use as a food and a medicine; however, safety in young children, pregnant or nursing women, or those with severe liver or kidney disease is not known. If you think you may have intestinal worms, it is best to consult with your physician before using Bitter Leaf for the treatment of your condition.


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